PESTO ALLA GENOVESE

Tipico condimento ligure, ottenuto da basilico macinato, olio oliva e grana. Ideale per primi piatti, per la farcitura di crostini e bruschette e per la pasticceria salata.

Zoom CODE CONFECTION NET WEIGHT PIECES PER PACKAGING
SUGGEN1OB08 Latta 800 6
SUGGEN1OV05 Vaso vetro 510 6
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Certifications

  • In order to guarantee product quality, besides a tested in years self-control system (H.A.C.C.P.), the company has obtained the ISO 9001 certification from SGS Italia S.p.a. (with the certificate n° IT04/1032). Its procedures are carefully followed by a qualified staff through the production steps.