Hors d’oeuvres

CAPRICCIO GIPSY STYLE (ALLA ZINGARA)

A tasty mix of red and yellow pepper cubes, black and green olives and capers enhanced by moss mushrooms and champignons. Extreme versatile product suitable for all the cold and hot kitchen applications or in pizza restaurants or as hors d’oeuvres.

Zoom CODE CONFECTION NET WEIGHT PIECES PER PACKAGING
CAPRICCIO ALLA ZINGARA in olio Transp. bag 1000 8
CAPRICCIO ALLA ZINGARA in olio Bag 1700 12
CAPRICCIO ALLA ZINGARA in olio Tin can 2400 6
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SPAGHETTI WITH TOMATO, OLIVES AND CAPERS

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Certifications

  • In order to guarantee product quality, besides a tested in years self-control system (H.A.C.C.P.), the company has obtained the ISO 9001 certification from SGS Italia S.p.a. (with the certificate n° IT04/1032). Its procedures are carefully followed by a qualified staff through the production steps.